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Wolverine Packing Co. has recalled more than 167,000 pounds of ground beef over E. coli concerns. Here are the brands to look out for and how to stay safe.
Wolverine Packing Co. has recalled more than 167,000 pounds of ground beef products because of possible E. coli contamination. As of Nov. 20, 15 people have been reported ill.
About 167,000 pounds of both fresh and frozen ground beef products have been recalled over ... to cook all beef products to 160 degrees Fahrenheit to properly kill bacteria. E. coli O157: ...
1996 – Japan E. coli O157:H7 outbreak in Osaka, Japan schools, with over 7,000 students affected. Linked to white radish sprouts. [31] 1996 – Wishaw, Scotland E. coli outbreak. Butchers John M. Barr & Son sold contaminated meat products to several events. Deadliest outbreak of the 0157 strain, with 21 people killed. [32] [33] 1998 – Delhi ...
Two recalls over food potentially contaminated by E. Coli have been making national headlines all week and adding some unneeded stress to grocery store trips.. Cargill Meat Solutions recalled over ...
The recall has since been expanded to include an additional 1.7 million pounds of meat as well as prepared meals. The meals include prepackaged salads, bowls, wraps, and frozen entrees sold at ...
The meat in your fridge or freezer may be contaminated with the bacteria E. coli, according to the Food Safety and Inspection Service (FSIS), part of the U.S. Department of Agriculture (USDA).
Ground beef from Greater Omaha Packing Co. (made 3/28/24, "Use By" 4/22/24) might have E. coli. Toss it if you have it!