Search results
Results from the WOW.Com Content Network
Due to high protein content, egg white allergy is more common than the reverse. [11] The majority of children with this allergy become tolerant by adulthood. [12] Fish: Respiratory reactions, Anaphylaxis, oral allergy syndrome, sometimes vomiting One of three allergies to seafood, not to be conflated with allergies to crustaceans and mollusks. [13]
Some of the best ingredients in toothpaste include fluoride, potassium nitrate, and calcium carbonate.
It’s worrying that a new study suggests that exposure could increase rates of colitis and colon cancer.
Toothpaste comes in a variety of colors and flavors, intended to encourage use of the product. The three most common flavorants are peppermint, spearmint, and wintergreen. Toothpaste flavored with peppermint-anise oil is popular in the Mediterranean region. These flavors are provided by the respective oils, e.g. peppermint oil. [18]
If both parents have had allergies in the past, there is a 66% chance for the individual to experience seasonal allergies, and the risk lowers to 60% if just one parent has had allergies. [20] The immune system also has strong influence on seasonal allergies, because it reacts differently to diverse allergens like pollen.
A study of the treatment, known as oral mucosal immunotherapy (OMIT), showed promising results for peanut allergy desensitization. Toothpaste formulated with peanuts could help those with nut ...
Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables. It typically develops in adults with hay fever. [1] It is not usually serious. [2]
SANFORD, Maine — Water contaminated with dangerous bacteria was used to manufacture batches of Tom’s of Maine toothpaste, a brand owned by Colgate-Palmolive, according to the U.S. Food and ...