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Print/export Download as PDF; Printable version; ... Pages in category "British television chefs" The following 25 pages are in this category, out of 25 total.
Michael Caines, executive head chef of Gidleigh Park (closed for eleven-month renovation until 11 December 2006 reopening [16]) and co-owner of ABode Hotel (Glasgow, Scotland), [21] won the South West heat in series one (2006) but lost to Mark Hix in series two (2007).
Print/export Download as PDF; Printable version; In other projects ... Pages in category "British chefs" The following 80 pages are in this category, out of 80 total.
Print/export Download as PDF ... Appearance. move to sidebar hide. Help. Pages in category "English male chefs" The following 24 pages are in this category, out of 24 ...
Gustave LaRoche was a talented chef about ten years before the setting of the show. His real name is Gary Lamston (spelling uncertain), but he changed his name because, in his day, one had to be French to be taken seriously as a chef. In Series 2 ("A River Runs Through It") Gareth seeks him out to replace Lucinda as sous chef.
The chefs competed for the opportunity to cook a four-course dinner held in June 2008, at the restaurant at the top of the iconic "Gherkin" building in London. The host was the chef Heston Blumenthal and his guests included top chefs from around the world along with gourmets and celebrities who represent a cross section of modern Britain.
The following chefs have appeared in Great British Menu cooking their own four-course menus: starter, fish, main, and dessert. From series five onward, for the finals weeks, the public vote used in the prior four series was abandoned in favor of a fourth (guest) judge.