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No more uncooked, burnt, or mushy Indian basmati rice. Make Perfect Instant Pot Basmati Rice in 25 mins! Easy, no soaking, set it & forget it.
Instructions. Measure and rinse two cups of basmati rice under cool running water until water runs clear, about 2-3 minutes. Strain well and add rice and salt to Instant Pot. Using the same measuring cup as the rice, measure two cups of cool water and add to pot. Secure lid and fasten shut.
Try this perfectly cooked and aromatic Instant Pot Basmati Rice. Just set in the pressure cooker for 4 minutes and perfect rice is ready to enjoy.
Instant Pot Basmati Rice is my go-to recipe for perfectly tender and fluffy grains every time. With the right rice-to-water ratio and cook time, you can enjoy the distinct aroma and delicate texture of basmati rice hassle-free any night of the week! Yield 6. Prep 2 mins. Cook 26 mins.
This Instant Pot Basmati Rice turns out perfectly cooked every time. It’s the no-fail rice recipe you’ve been looking for that turns out fluffy and perfectly tender in just 8 minutes.
Instant Pot basmati rice is your best bet for perfect, fluffy rice every time. Never soggy and never dry, you won’t want to make basmati rice any other way after trying it in a pressure cooker! Save this recipe!
This recipe for perfect instant pot basmati rice is straight from my cookbook, Indian Food Under Pressure. I wanted to share this recipe for basmati rice on my blog because it seems like a lot of people have trouble making basmati rice in their Instant Pot.