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Turning your slow cooker on with the clamps firmly in place can be hazardous: Steam may build up and affect the way your food cooks or, in extreme cases, cause the lid or the crock to crack.
The cook puts the lid on the slow cooker and turns it on. Some cookers automatically switch from cooking to warming (maintaining the temperature at 71–74 °C (160–165 °F)) after a fixed time or after the internal temperature of the food, as determined by a probe, reaches a specified value.
The first model was marketed as a "6-in-1" device and operated as a pressure cooker, slow cooker, rice or porridge cooker, yogurt maker, sauté/searing pan, steamer, and food warmer. [ 4 ] In April 2019 Instant Pot merged with Corelle Brands, owned by a private equity firm Cornell Capital, which owns kitchen brands such as Pyrex , Corelle ...
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An electronic lock (or electric lock) is a locking device which operates by means of electric current. Electric locks are sometimes stand-alone with an electronic control assembly mounted directly to the lock.
A child safety lock is a special-purpose lock for cabinets, drawers, bottles, etc. that is designed to help prevent children from getting at any dangerous things or contents. Young children are naturally curious about their surroundings and will always explore, but as they may be unaware of dangerous substances or situations, the results can be ...
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