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A small tree with majestic presence, Japanese blueberry combines tropical foliage with an appealing Christmas tree look. This beautiful accent is under-used because not many people have discovered it.
Japanese blueberry trees (Elaeocarpus decipiens) are a versatile decorative tree able to serve both as a landscape accent or as an entire privacy row. It does indeed produce small blueberries, but they are actually inedible for humans.
Japanese blueberry tree is a broad-leaved evergreen large shrub or tree in the Elaeocarpaceae family native to temperate East Asia. It is typically found in evergreen forests from 1,300 to nearly 8,000 feet in elevation through much of China and in Vietnam growing to 20 to 35 feet in height with an equal spread, but becoming larger with time ...
The Japanese Blueberry tree (Elaeocarpus decipiens) is an amazing ornamental plant that thrives best in USDA zone 8 through 11. Before adding it to your outdoor garden, go through this complete article to learn the Japanese Blueberry tree’s pros and cons.
The Japanese Blueberry Tree exudes a certain charm with its foliage that’s a combination of tropical and Christmas-like. It produces dainty white fragrant flowers that bloom in clusters during spring.
This article delves into the world of growing Japanese blueberry trees, providing tips and advice for those looking to cultivate this species. The article covers a range of topics, from ideal growing conditions to pruning techniques, soil types, watering needs, and more.
Japanese blueberry trees have a moderate to slow growth rate. However, they follow a predictable timeline and can be germinated from a seed. They can take up to three years to get established but then require little maintenance. They will grow slowly to a fully mature height of about 40 to 60 feet!