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Then, using the initial soil pH and the aluminium content, the amount of lime needed to raise the pH to a desired level can be calculated. [68] Amendments other than agricultural lime that can be used to increase the pH of soil include wood ash, industrial calcium oxide , magnesium oxide, basic slag (calcium silicate), and oyster shells.
When dissolved sodium in comparison with dissolved calcium and magnesium is high in water, clay soil swells or undergoes dispersion which drastically reduces its infiltration capacity. [ 1 ] In the dispersed [ clarification needed ] soil structure , the plant roots are unable to spread deeper into the soil due to lack of moisture.
Soil acidification is the buildup of hydrogen cations, which reduces the soil pH. Chemically, this happens when a proton donor gets added to the soil. The donor can be an acid, such as nitric acid, sulfuric acid, or carbonic acid. It can also be a compound such as aluminium sulfate, which reacts in the soil to release protons.
The mineral constituents of a loam soil might be 40% sand, 40% silt and the balance 20% clay by weight. Soil texture affects soil behaviour, in particular, its retention capacity for nutrients (e.g., cation exchange capacity) [8] and water.
Labs, such as those at Iowa State and Colorado State University, recommend that a soil test contains 10-20 sample points for every 40 acres (160,000 m 2) of field. Tap water or chemicals can change the composition of the soil, and may need to be tested separately. As soil nutrients vary with depth and soil components change with time, the depth ...
Base-cation saturation ratio (BCSR) is a method of interpreting soil test results that is widely used in sustainable agriculture, supported by the National Sustainable Agriculture Information Service (ATTRA) [1] and claimed to be successfully in use on over a million acres (4,000 km 2) of farmland worldwide.
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Soil chemistry is the study of the chemical characteristics of soil.Soil chemistry is affected by mineral composition, organic matter and environmental factors. In the early 1870s a consulting chemist to the Royal Agricultural Society in England, named J. Thomas Way, performed many experiments on how soils exchange ions, and is considered the father of soil chemistry. [1]
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