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In a large saucepan, melt the butter. Add the onion and cook over moderate heat, stirring, until softened, about 5 minutes. Add the tomatoes and their juices, along with the tomato paste and cook ...
Thai Peanut Noodle Soup. At 7 p.m. on a weeknight, pantry flavor bomb ingredients can be the difference between sitting down to a satisfying home-cooked dinner at 7:30 and ordering take-out.
While the soup is cooking, fill a medium-sized pot with water and add 2 teaspoons of salt. Bring to a boil, add your orzo and cook for exactly 7 minutes.
This classic turkey soup, seasoned with dill and lemon juice, is remarkably reminiscent of a club sandwich when you pile on fresh, crunchy toppings like lettuce, tomatoes and bacon.
February 4th is National Homemade Soup day, so naturally we turned to an oldie-but-goodie that will never steer you wrong: tomato soup.
It’s a fragrant and simple soup you can turn to in the fall and winter via canned tomatoes or summer with tomatoes off the vine. Get the Sopa De Fideo recipe . PHOTO: BRYAN GARDNER; FOOD STYLING ...
5 Ingredient Tomato Soup With nothing else but canned crushed tomatoes, vegetable broth , onions, butter, and garlic, this soup is simple to make and absolutely delicious.
½ cup loosely-packed fresh basil leaves Optional toppings: Freshly-grated Parmesan, drizzle of heavy cream or olive oil, croutons, sour cream or fresh basil Heat the oven to 450.
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