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  2. Barbadian cuisine - Wikipedia

    en.wikipedia.org/wiki/Barbadian_cuisine

    Barbadian cuisine, also called Bajan cuisine, is a mixture of African, Portuguese, Indian, Irish, Creole, Indigenous and British background. A typical meal consists of a main dish of meat or fish, normally marinated with a mixture of herbs and spices, hot side dishes, and one or more salads.

  3. Category:Restaurants in Barbados - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in...

    Restaurant chains in Barbados (1 P) This page was last edited on 10 December 2022, at 22:55 (UTC). Text is available under the Creative Commons Attribution ...

  4. Cou-cou - Wikipedia

    en.wikipedia.org/wiki/Cou-cou

    It is believed by Barbadians to be essential in stirring the cou-cou, as the dish takes on a firm texture and the cou-cou stick makes it easier to stir in a large pot. Flying fish prepared fried or steamed is a usual complement to cou-cou. Cou-cou and flying fish has become Barbados' national dish. Traditionally, cou-cou is served on Fridays at ...

  5. Oistins - Wikipedia

    en.wikipedia.org/wiki/Oistins

    A tradition has developed towards the end of the 20th century for tourists in Oistins to join with locals at the Friday night (and slightly quieter Saturday night) Fish Fry and "lime" (social gathering), which sees many food and drink stalls selling fried fish meals and local craft, all to the accompaniment of loud music, while older ...

  6. Saint Lawrence Gap - Wikipedia

    en.wikipedia.org/wiki/Saint_Lawrence_Gap

    Often known as "the Gap", Saint Lawrence Gap is located on the southern coast of Barbados along the island's Highway 7. Found between Oistins to the east and Worthing to the west, it features a 1.5-kilometer stretch of bars, hotels, dance clubs, restaurants, inns, resorts, and shops along a white powdery-sand beachfront.

  7. Chefette - Wikipedia

    en.wikipedia.org/wiki/Chefette

    Chefette Restaurants is the largest fast food restaurant chain based in the Caribbean island nation of Barbados.Currently operating throughout the island in 14 locations, Chefette is known for its broasted chicken meals as well as a local curried-'meat + vegetable' (similar to the European gyro) roll-up or wrap, locally known as a roti.

  8. Fairmont Royal Pavilion - Wikipedia

    en.wikipedia.org/wiki/Fairmont_Royal_Pavilion

    The Fairmont Royal Pavilion is a beachfront hotel in St. James, Barbados is situated 29 km (17 miles) from the Grantley Adams International Airport and 14 km (8 miles) from the capital city of Bridgetown, and a half mile from the nearest shopping centre in Holetown.

  9. 2024 in Barbados - Wikipedia

    en.wikipedia.org/wiki/2024_in_Barbados

    23 February - The Financial Action Task Force removes Barbados from its "gray list" of countries not fully complying with measures to combat money laundering and terrorism financing. [ 1 ] Scheduled