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Mud cake can refer to: Mississippi mud pie, a type of dessert; Kladdkaka, a chocolate mud cake eaten in Sweden and Finland; Geophagy, the practice of eating soil-like ...
The practices of the Arrernte were widely practised by many other groups across Australia, however customs varied depending on where people lived. Other notable sweet foods include: Banksia : People placed the flower spike in a paperbark -lined hole filled with water to make a sweet drink.
In its oldest forms, cakes were normally fried breads or cheesecakes, and normally had a disk shape. Modern cake, especially layer cakes, normally contain a combination of flour , sugar , eggs , and butter or oil , with some varieties also requiring liquid (typically milk or water ) and leavening agents (such as yeast or baking powder ).
Kladdkaka is a popular Swedish dessert. This dense, compact cake similar to a molten chocolate cake features a crisp exterior and soft, gooey interior. The ingredients are flour, eggs, butter, sugar, vanilla essence and cocoa powder.
A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut.The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture.
South Australia has FruChocs, King George whiting, and a range of foods of German origin including mettwurst, Bienenstich (beesting), streuselkuchen (German cake) [79] and fritz. The state has its own iconic brands such as Farmers Union Iced Coffee, YoYo biscuits and Balfours frog cakes. Jubilee cake is a specialty of South Australia. [80]
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The name "Mississippi mud pie" is derived from the dense cake that resembles the banks of the Mississippi River. [1] [3] [7] [8] Its earliest known reference in print is dated 1975. [9] Mississippi mud pies may have begun in the 1970s as a variation on mud cake, a dessert which was popular in the American South during World War II. [4] [5] [10 ...