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  2. These Lawn Aerators Keep Your Grass Healthy and Green - AOL

    www.aol.com/lawn-aerators-keep-grass-healthy...

    48-Inch Tow Plug Aerator. The Agri-Fab 48-inch tow plug aerator is a robust and efficient tool for aerating large lawns. Its 48-inch width allows for wide coverage in a single pass, making it ...

  3. Lawn aerator - Wikipedia

    en.wikipedia.org/wiki/Lawn_aerator

    Core lawn aerator attachment on a conventional front-tine garden tiller A lawn aerator is a garden tool designed to create holes in the soil in order to help lawn grasses grow. [ 1 ] In compacted lawns, aeration improves soil drainage and encourages worms , microfauna and microflora which require oxygen .

  4. Dow Corning - Wikipedia

    en.wikipedia.org/wiki/Dow_Corning

    Dow Corning, Bay City. Dow Corning was formally established in 1943 as a joint venture between the American conglomerates Dow Chemical and Corning Glass to explore the potential of silicone and was a manufacturer of products for use by the U.S. military in World War II.

  5. Faucet aerator - Wikipedia

    en.wikipedia.org/wiki/Faucet_aerator

    When an aerator is added to the faucet (or fluid stream), there is a region of high pressure created behind the aerator. Because of the higher pressure behind the aerator and the low pressure in front of it (outside the faucet), due to Bernoulli's principle there is an increase in velocity of the fluid flow.

  6. Deaerator - Wikipedia

    en.wikipedia.org/wiki/Deaerator

    [10] During the 1920s the feedwater heaters and deaerators designs improved. [11] [12] [13] Between 1921 and 1933, George Gibson, Percy Lyon, and Victor Rohlin of Cochrane received deaerator / degasification patents for bubbling steam through liquid. [14] [15] [16] 1926 Brown Stanley received a patent for reducing oxygen and nitrogen gases ...

  7. Aeration - Wikipedia

    en.wikipedia.org/wiki/Aeration

    In wine tasting, a variety of methods are used to aerate the wine and bring out the aromas, including swirling wine in the glass, using a decanter to increase exposure to air, or using a specialized wine aerator. Cider from Asturias is poured into the glass from a height of about 1 metre (el escanciado) to increase aeration.

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