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The Harris–Benedict equation (also called the Harris-Benedict principle) is a method used to estimate an individual's basal metabolic rate (BMR).. The estimated BMR value may be multiplied by a number that corresponds to the individual's activity level; the resulting number is the approximate daily kilocalorie intake to maintain current body weight.
Disclose calorie ranges for variable menu items; Display of calories contained per serving of foods on display or self-service foods, such as salad bars, buffets, and fountain beverages; Food items that do not require a calorie count include: condiments and other general use items, daily specials and items appearing on the menu for less than 90 ...
[9] 1998 [10] saw the launch of the company's web site, CalorieKing.com; [11] its Australian sister-site DietClub.com.au was launched in 1997 [12] and later rebranded as CalorieKing.com.au. In July 2007, the company announced [ 13 ] an alliance with the Joslin Diabetes Center to promote type 2 diabetes awareness, prevention, and management, and ...
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The first U.S. menu item calorie labeling law was enacted in 2008 in New York City. [4] California was the first state to enact a calorie count law, which occurred in 2009. [5] Restaurants that do not comply can be fined up to $2,000. [6] Other localities and states have passed similar laws. [7]
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SKI Citrus Soda was formulated in Chattanooga, Tennessee at The Double Cola Company headquarters. The formula was perfected on August 10, 1956. SKI was registered two years later in May of 1958. The product was launched to the public that summer. When coming up for the name, management asked the staff to submit their best ideas.
A kilocalorie is the equivalent of 1000 calories or one dietary Calorie, which contains 4184 joules of energy.The notion that "a calorie is a calorie" is related to the idea that weight maintenance is a result of equalizing calorie input and calorie output, [4] and may lead to the practice of calorie restriction.