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  2. The Health Benefits of Fenugreek, According to Dietitians - AOL

    www.aol.com/lifestyle/health-benefits-fenugreek...

    "One of the oldest-known medical documents, written around 1,500 B.C., reported its potential health benefits,” says Kim Yawitz, R.D. “Ancient medical practitioners used fenugreek to treat ...

  3. What Dietitians Want You to Know About Fenugreek Benefits for ...

    www.aol.com/dietitians-want-know-fenugreek...

    Experts share fenugreek benefits for women to know. Dietitians also explain what it is, how to use it, side effects, and potential safety concerns.

  4. Fenugreek - Wikipedia

    en.wikipedia.org/wiki/Fenugreek

    In Armenian cuisine, fenugreek seed powder is used to make a paste that is an important ingredient to cover dried and cured beef to make basturma. [16] In Iranian cuisine, fenugreek leaves are called shambalileh. They are one of several greens incorporated into the herb stew ghormeh sabzi, the herb frittata kuku sabzi, and a soup known as eshkeneh

  5. Fenugreek Benefits for Hair Growth: Insights From a Doctor - AOL

    www.aol.com/lifestyle/fenugreek-benefits-hair...

    Research on Fenugreek Benefits for Hair. One study of fenugreek and hair loss in humans was published in the journal Kosmetische Medizin in 2006. It included 30 men and 30 women experiencing mild ...

  6. Ghormeh sabzi - Wikipedia

    en.wikipedia.org/wiki/Ghormeh_sabzi

    The crown jewel of this dish is its unparalleled depth of flavor. A symphony of fenugreek, cilantro, parsley, and dried limes creates a savory-sour symphony, enhanced by the comforting richness of beef and kidney beans. [10] Iranians in the diaspora traditionally celebrate "International Ghormeh Sabzi Appreciation Day" two days after ...

  7. Trigonella caerulea - Wikipedia

    en.wikipedia.org/wiki/Trigonella_caerulea

    Trigonella caerulea (blue fenugreek, [2] [3] blue melilot, Georgian: ულუმბო, უცხო სუნელი - ulumbo, utskho suneli) [4] is an annual herb in the family Fabaceae. It is 30–60 cm tall. Its leaves are obovate or lance-shaped, 2–5 cm long, 1–2 cm wide and saw-toothed in upper part.

  8. Sotolon - Wikipedia

    en.wikipedia.org/wiki/Sotolon

    Sotolon is the major aroma and flavor component of fenugreek seed and lovage, [1] and is one of several aromatic and flavor components of artificial maple syrup. [2] It is also present in molasses , aged rum , aged sake and white wine , flor sherry , roast tobacco, [ 3 ] and dried fruiting bodies of the mushroom Lactarius helvus . [ 4 ]

  9. Capsule (pharmacy) - Wikipedia

    en.wikipedia.org/wiki/Capsule_(pharmacy)

    Gelatin capsules, informally called gel caps or gelcaps, are composed of gelatin manufactured from the collagen of animal skin or bone. [4] Vegetable capsules, introduced in 1989, [5] are made from cellulose, a structural component in plants. The main ingredient of vegetarian capsules is hydroxypropyl methyl cellulose. In the 21st century ...

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