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  2. 11 Cheap and Delicious Canned Cream of Chicken Soup Recipes - AOL

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    4. Chicken Pot Pie. Making chicken pot pie for the first time can be a little intimidating, but this recipe makes it remarkably easy. All you'll need is cream of chicken soup, shredded or diced ...

  3. 25 Easy Recipes That'll Transform a Simple Can of Soup ... - AOL

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    Chicken Stuffing Casserole. Besides canned cream of chicken soup, this recipe uses another pantry shortcut staple: stuffing mix.Along with chicken breast, a few vegetables, broth, and fragrant ...

  4. Chicken Casserole Is the Ultimate Comfort Food And These ...

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    Chicken Noodle Casserole. This weeknight-friendly casserole is a taste of nostalgia in every bite. It uses staples like cream of chicken soup, frozen veggies, and buttery crackers for the perfect ...

  5. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    Chicken soup. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or carrots, and grains such as rice and barley.

  6. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and ...

  7. Summer Harvest Chicken Soup Recipe - AOL

    homepage.aol.com/.../summer-harvestchicken-soup

    Heat the broth, tomatoes, zucchini, carrot, peas, onion and black pepper in a 1 1/2-quart saucepan over medium heat to a boil. Reduce the heat to low.

  8. Colombian Chicken Soup Recipe - AOL

    homepage.aol.com/food/recipes/colombian-chicken-soup

    Simmer the broth over moderately high heat until the chicken is cooked through, about 12 minutes. Transfer the chicken to a plate and let cool slightly. Pull the meat off the bones and shred. Strain the broth and return it to the saucepan. Return the corn to the broth and discard the remaining solids. Bring the broth to a boil.

  9. If You've Got a Pack of Chicken Breasts, You Can Make ... - AOL

    www.aol.com/youve-got-pack-chicken-breasts...

    Chicken Piccata. This 30-minute meal takes boneless, skinless chicken breast to a whole new level with an ultra-creamy sauce made with white wine, butter, and lemon juice.

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