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2. 33 Best BBQ Menu Ideas for Easy Summer Get-Togethers at Home

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   Parade. There's nothing better than juicy, tangy, smoky barbecued chicken—especially at summer cookouts! Get the recipe: Juicy BBQ Chicken

3. 55 Backyard BBQ Potluck Ideas to Ensure Your Summer ... - AOL

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   The Best Backyard BBQ Potluck Ideas. In this collection of 50+ backyard BBQ potluck ideas, you will find terrific recipes for every course of the meal! A classic shrimp cocktail or warm corn and ...

4. 26 BBQ Menu Ideas: Recipes That Will Transform Your ... - AOL

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   Nothing tops a day spent outdoors with loved ones and a cold drink in hand—but a tasty spread of backyard eats could only make it better. Fire up the grill and fasten your “Kiss the Cook ...

5. Barbecue in the United States - Wikipedia

   en.wikipedia.org/wiki/Barbecue_in_the_United_States

   Barbecue is a tradition often considered a quintessential part of American culture, especially the Southern United States. First introduced to the lands which would become the United States by the Taíno to Christopher Columbus, and from the Spanish to later North American colonizers, barbecue in America first spread with pit barbecue, where ...

6. 50 Best Ninja Foodi Grill Recipes You Can Make Indoors ... - AOL

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   The retail price for the Ninja Foodi 5-in-1 Indoor Grill with 4-Quart Air Fryer is $169, while the Ninja Foodi Smart XL 6-in-1 Indoor Grill with 4-Quart Air Fryer is $259 and the Ninja IG651 Foodi ...

7. Santa Maria–style barbecue - Wikipedia

   en.wikipedia.org/wiki/Santa_Maria–style_barbecue

   Tri-tip on the grill, with a saucepan of beans and loaves of bread. Santa Maria–style barbecue is a regional culinary tradition rooted in the Santa Maria Valley in Santa Barbara County on the Central Coast of California. This method of barbecuing dates back to the mid-19th century and is today regarded as a "mainstay of California's culinary ...

8. Kansas City–style barbecue - Wikipedia

   en.wikipedia.org/wiki/Kansas_City–style_barbecue

   t. e. Kansas City–style barbecue is a slowly smoked meat barbecue originating in Kansas City, Missouri in the early 20th century. It has a thick, sweet sauce derived from brown sugar, molasses, and tomatoes. [ 1] Henry Perry is credited as its originator, as two of the oldest Kansas City–style barbecue restaurants still in operation trace ...

9. 10 Best Sides for the Ultimate Backyard BBQ - AOL

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   Mashed potatoes. Onion rings. Pickles. Potato salad. Sweet potato soufflé. White bread. Other popular BBQ sides include watermelon salad, succotash, cucumber salad, grilled asparagus, garlic ...