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Stollen is a cake-like fruit bread made with yeast, water and flour, and usually with zest added to the dough. Orangeat (candied orange peel) and candied citrus peel (Zitronat), [1] raisins and almonds, and various spices such as cardamom and cinnamon are added. Other ingredients, such as milk, sugar, butter, salt, rum, eggs, [2] vanilla, [3 ...
Bienenstich. Bienenstich ( German pronunciation: [ˈbiːnənˌʃtɪç] ⓘ) or bee sting cake is a German dessert cake made of a sweet yeast dough with a baked-on topping of caramelized almonds and filled with vanilla custard, buttercream or cream. [ 1][ 2] The earliest German and Swiss recipes for the cake date to the beginning of the 20th ...
Lebkuchen ( German pronunciation: [ˈleːpˌkuːxn] ⓘ ), Honigkuchen [1] or Pfefferkuchen ( pronounced [ˈp͡fɛfɐˌkuːxn̩] ⓘ) are honey-sweetened German cakes, [2] moulded cookies [3] [4] or bar cookies [5] that have become part of Germany's Christmas traditions. They are similar to gingerbread .
Stollen is a Christmas delicacy consisting of dried fruits, nuts, and powdered sugar that originated in Germany What is stollen? The German cake that Donald Trump keeps accidentally promoting ...
22/3 cup flaked unsweetened coconut. 3/4 cup coconut milk. 8 oz cream cheese, softened. 4 tbsp unsalted butter, softened. 1/2 tsp coconut extract. 11/2 cup confectioners' sugar. 1/4 cup coconut ...
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