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2. Clear toy candy - Wikipedia

   en.wikipedia.org/wiki/Clear_toy_candy

   A wrapped piece of clear toy candy. Clear toy candy is a traditional confectionery [1] that originated in Germany, England and Scotland. It is especially popular at Easter and Christmas. The hard candy is made in molds, in a multitude of fanciful shapes. The candy is tinted in bright colors, traditionally yellow, red and green. [2]

3. Rosette (cookie) - Wikipedia

   en.wikipedia.org/wiki/Rosette_(cookie)

   Preparation. The batter is a blend of wheat flour, eggs, sugar and whole milk. Rosette cookies are formed with a rosette iron. This specialized tool has a long handle and with a metal shape, commonly stars, flowers, snowflakes or Christmas trees. [1] [2] In Kerala, India, Rosette cookies known as Achappam are made using rice flour.

4. 80 Homemade Christmas Candy Recipes That Make Great Gifts - AOL

   www.aol.com/80-homemade-christmas-candy-recipes...

   Get the recipe: Potato Candy. Shugary Sweets. Only three ingredients make this a great one for the kids to help with. Get the recipe: Pretzel Candy. Southern Plate. A throw back to a school ...

5. Cookie decorating - Wikipedia

   en.wikipedia.org/wiki/Cookie_decorating

   This round-shaped mold was carved from wood in the 14th century and pictures the Easter Lamb. [1] A springerle mold or press (carved rolling pins) is used to imprint a picture or design on to a cookie. These cookies have been the traditional Christmas cookies in Bavaria and Austria for centuries. To add to the decorative effect, the designs may ...

6. How to Make a Jell-O Mold That Comes Out Perfect

   www.aol.com/jell-o-mold-comes-perfect-150003594.html

   Step 2: Prep the Mold and Add the First Layer. Grab your 5-cup ring mold and give it a good coat of cooking spray. You really want to get into all the nooks and crannies so nothing sticks. Pour in ...

7. Salad molds, mousses and candlespreads: Retro recipes from ...

   www.aol.com/salad-molds-mousses-candlespreads...

   In the 1960s and 1970s, the Star published a biannual Hoosier Holiday Cookbook, chock full of "modern" recipes and Indiana classics. Salad molds, mousses and candlespreads: Retro recipes from Star ...

8. Madeleine (cake) - Wikipedia

   en.wikipedia.org/wiki/Madeleine_(cake)

   The madeleine ( French pronunciation: [mad.lɛn], English: / ˈmædleɪn / or / ˌmædlˈeɪn / [ 1]) or petite madeleine ( [pə.tit mad.lɛn]) is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France . Madeleines are very small sponge cakes with a distinctive shell -like shape acquired ...

9. This pastry chef has made chocolate molds of everything from ...

   www.aol.com/pastry-chef-made-chocolate-molds...

   Chef Joshua Cain says chocolate isn't just for snacking: "You can mold it, you can sculpt with it and you can make bars and bonbons and desserts." Here's how.