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The term green season is also sometimes used as a euphemism by tourist authorities. [3] Areas with wet seasons are dispersed across portions of the tropics and subtropics. [4] Under the Köppen climate classification, for tropical climates, a wet season month is defined as a month where average precipitation is 60 millimetres (2.4 in) or more. [5]
Ocimum americanum, known as American basil, lime basil, [2] or hoary basil, [3] is a species of annual herb in the family Lamiaceae. Despite the misleading name, it is native to Africa, the Indian Subcontinent, China, and Southeast Asia. The species is naturalized in Queensland, Christmas Island, and parts of tropical America.
Basil leaves are glossy and ovulate, with smooth or slightly toothed edges that typically cup slightly; the leaves are arranged oppositely along the square stems. [7] Leaves may be green or purple. Its flowers are small and white, and grow from a central inflorescence, or spike, that emerges from the central stem atop the plant.
Standing in a forest of naked trees and brown leaves, brilliant white clusters appeared up and down the stems of the otherwise bare plant, the video shared Jan. 15 on Facebook by the Texas Parks ...
The word is derived from the Greek φαίνω (phainō), "to show, to bring to light, make to appear" [6] + λόγος (), amongst others "study, discourse, reasoning" [7] and indicates that phenology has been principally concerned with the dates of first occurrence of biological events in their annual cycle.
You still can plant some short-season edibles and other ornamentals to refresh faded flower beds. ... 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us.
Nothing says spring has sprung in Texas with a prettier flourish than fields full of bluebonnet blooms, and according to experts at the Lady Bird Johnson Wildflower Center in Austin, this season ...
The leaves of African blue basil start out purple when young, only growing green as the given leaf grows to its full size, and even then retaining purple veins. Based on other purple basils, the color is from anthocyanins , especially cyanidin-3-(di-p-coumarylglucoside)-5-glucoside, but also other cyanidin -based and peonidin -based compounds.