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  2. The best cookbooks of 2024 - AOL

    www.aol.com/news/best-cookbooks-2024-110013838.html

    A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families by Joan Nathan (Knopf) and My Life in Recipes: Food, Family, and Memories by Joan Nathan (Knopf). After a seven ...

  3. The best cookbooks of 2024 - AOL

    www.aol.com/lifestyle/best-cookbooks-2024...

    These are the best cookbooks of 2024, including the latest Half-Baked Harvest cookbook, Dolly Parton's newest cookbook, and the 25th anniversary edition of America's Test Kitchen.

  4. The Best Cookbooks of 2024 (So Far) - AOL

    www.aol.com/best-cookbooks-2024-far-100000494.html

    Shop Now. Di An: The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with TwayDaBae (A Cookbook) amazon.com. $24.97

  5. The Best Cookbooks of 2023, According to Food Editors - AOL

    www.aol.com/lifestyle/best-cookbooks-2023...

    A list of the best cookbooks of 2023 according to food editors, including titles for every level of cook and a range of cuisines. Skip to main content. 24/7 Help. For premium support please call: ...

  6. Peter Russell-Clarke - Wikipedia

    en.wikipedia.org/wiki/Peter_Russell-Clarke

    Clarke is best known for his television cooking shows. He hosted a five-minute television show called Come and Get It, which aired on the Australian Broadcasting Corporation for nine years during the 1980s, broadcasting over 900 episodes. [1] He frequently used the Aussie greeting G'day at the start of segments of Come and Get It. [2]

  7. Scammer Payback - Wikipedia

    en.wikipedia.org/wiki/Scammer_Payback

    Pierogi was born on the 16th July, 1986, [3] he previously worked as a cybersecurity professional. [4] He launched his YouTube channel "Scammer Payback" on May 15, 2019, focusing on high-production scam-baiting content in which he pretends to be a scam victim by portraying a variety of characters with the use of a voice changer to waste the scammers' time and distract them.

  8. Virgilio Martínez Véliz - Wikipedia

    en.wikipedia.org/wiki/Virgilio_Martínez_Véliz

    He is known for his use of applying modern cooking techniques to indigenous Peruvian ingredients. Marie Claire magazine has called him "the new star of Lima's gastro sky." [1] On April 29, 2013, his flagship restaurant, Central, entered as number 50 in The World's 50 Best Restaurants as awarded by the British magazine Restaurant.

  9. The 12 Best New Cookbooks To Look For This Fall

    www.aol.com/12-best-cookbooks-look-fall...

    Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals. Nik Sharma's latest cookbook explores over 50 vegetables through science.