Search results
Results from the WOW.Com Content Network
Nevertheless, these herbs/plants were grown and native to Asia, but the spice led to many herbs and plants being important from the East, and that expanded new knowledge to herbalists. The most essential herbs that were used in the Middle Ages are elderberry, wild sage, rosehips, plantain, calendula, comfrey, yarrow, nettle, and many more.
The use of plants for medicinal purposes, and their descriptions, dates back two to three thousand years. [10] [11] The word herbal is derived from the mediaeval Latin liber herbalis ("book of herbs"): [2] it is sometimes used in contrast to the word florilegium, which is a treatise on flowers [12] with emphasis on their beauty and enjoyment rather than the herbal emphasis on their utility. [13]
His work was highly respected by the 10th/11th century physicians and scientists al-Biruni and al-Nadim, who recorded biographical information about al-Razi, and compiled lists of, and provided commentaries on, his writings. Many of his books were translated into Latin, and he remained one of the undisputed authorities in European medicine well ...
Since ancient times, people in the Mediterranean region of Middle East have thought za'atar could be used to reduce and eliminate internal parasites. [ citation needed ] Maimonides (Rambam), a medieval rabbi and physician who lived in Spain, Morocco, and Egypt, prescribed za'atar for its health advancing properties in the 12th century.
Sumerian clay tablets dating from the 3rd millennium BCE mention various plants, including thyme. King Merodach-Baladan II (722–710 BC) of Babylonia grew many spices and herbs (Ex: cardamom, coriander, garlic, thyme, saffron, and turmeric). The Babylonian moon god, Sin, was thought to control medicinal plants. [1]
Joseph Hooker (1817–1911) pushed the boundaries of floristic studies with his work on Antarctica, India and the Middle East with special attention to endemism. August Grisebach (1814–1879) in Die Vegetation der Erde (1872) examined physiognomy in relation to climate and in America geographic studies were pioneered by Asa Gray (1810–1888 ...
The history of Middle Eastern Arabic tea began thousands of years ago in ancient China during the Shang Dynasty (1766–1050 BC) when it was first cultivated and discovered. Preferred for its medicinal properties, tea made its way to the Middle East as soon as Arab merchants started travelling the Silk Road. These ambitious traders brought tea ...
Watson's work was met with some early scepticism, such as from the historian Jeremy Johns in 1984. Johns argued that Watson's selection of 18 plants was "peculiar", since the banana , coconut , mango and pomelo were unimportant in the Islamic region at the time, detracting from the discussion of the staple crops.