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Agricultural productivity is measured as the ratio of agricultural outputs to inputs. [1] While individual products are usually measured by weight, which is known as crop yield , varying products make measuring overall agricultural output difficult.
The Commission for Agricultural Costs and Prices (CACP) is an attached office under the Ministry of Agriculture & Farmers Welfare, Government of India, that recommends Minimum Support Prices (MSPs) for select crops. It was established in 1965 [2] as the Agricultural Prices Commission, and was given its present name in 1985. [3]
India is highly skewed in the distribution of its agricultural resources, and accordingly, select regions have benefitted from a MSP. [24] As per 2013 Ministry of Statistics data only 23% of farmers in the rural agricultural households in India are aware of MSP of crops. [8] Awareness varies from 0 to 50% according to state. [8]
Hence, underdeveloped economies should aim to raise their productivity levels in all sectors of the economy, in particular agriculture and industry. [3] The process of how increased productivity leads to economic development and growth. For example, in most underdeveloped economies, the technology used to carry out agricultural activities is ...
Agricultural policies take into consideration the primary , secondary (such as food processing, and distribution) and tertiary processes (such as consumption and supply in agricultural products and supplies). Outcomes can involve, for example, a guaranteed supply level, price stability, product quality, product selection, land use or employment.
Composition of India's total production of foodgrains and commercial crops, in 2003–04, by weight. India ranks second worldwide in farm output. Agriculture and allied sectors like forestry, logging and fishing accounted for 18.6% of the GDP in 2005, employed 60% of the total workforce [13] and despite a steady decline of its share in the GDP, is still the largest economic sector and plays a ...
Worldwide employment In agriculture, forestry and fishing in 2021. India has one of the highest number of people employed in these sectors. As per the 2014 FAO world agriculture statistics India is the world's largest producer of many fresh fruits like banana, mango, guava, papaya, lemon and vegetables like chickpea, okra and milk, major spices like chili pepper, ginger, fibrous crops such as ...
The agriculture industry is crucial as it solved the subsistence of the 2/3 of the population in the field study at Ambedkar Negar district, in which, the labor force of India accounts for 52%, and this sector made the contribution of 15.7% of the Gross domestic product between 2008 and 2009. [12]