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The inspectors commented on how the 120-year-old abbey, perched high above the Hudson, has been "painstakingly restored and transformed into a lovely inn and restaurant."
The Michelin Guide, which many consider a benchmark in gastronomy, announced its 2023 stars and Bib Gourmand restaurants at a Nov. 7 ceremony in Chicago — and 14 Westchester spots are on their list.
Husband and wife owners Andrea Calstier and Elena Oliver at Cenadou, a new French bistro in North Salem, May 30, 2023.
In 2016, Eater rated Blue Hill at Stone Barns as the best restaurant in the United States. [2] In 2019, the Michelin Guide expanded the definition of its New York City region guide to include Westchester County, and gave the restaurant two Michelin Stars. It is the only restaurant in the county to receive any Michelin Stars. [3]
Eleven Madison Park, a 3 Michelin-starred restaurant in New York City. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
Coral Seafood, which some in Northern Westchester may know from Baldwin Place, opened July 10 in White Plains with a similar menu of raw bar items, fresh fish, meats, poultry, salads, and pasta.
B&H Dairy Sign (top center) for Ratner's, Lower East Side, Manhattan (c. 1928. A Jewish dairy restaurant, Kosher dairy restaurant, [1] [2] dairy lunchroom, dairy deli, milkhik or milchig restaurant is a type of generally lacto-ovo vegetarian/pescatarian kosher restaurant, luncheonette or eat-in diner in Ashkenazi Jewish cuisine, particularly American Jewish cuisine and the cuisine of New York ...
Best burger in Westchester: See what voters picked. Home & Garden. Lighter Side
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