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  2. 33 Best BBQ Menu Ideas for Easy Summer Get-Togethers at ... - AOL

    www.aol.com/33-best-bbq-menu-ideas-154718462.html

    Try all of these 33 best BBQ menu ideas for those last summer get-togethers of the season! Easy Barbecue Recipes and Side Dishes. Lisa Cohen. This Beef BBQ Sandwich is sure to be a hit at any part!

  3. What's the best restaurant near you? Check out USA ... - AOL

    www.aol.com/whats-best-restaurant-near-check...

    Lannie's Bar-B-Q Spot | Selma, Alabama. Details: 2115 Minter Ave.; 334-874-4478 Lannie's Bar-B-Q Spot restaurant review: Our local food writer recommends the famous pulled pork sandwich with red ...

  4. Review: Leather Helmet Grill in downtown Canton has ... - AOL

    www.aol.com/review-leather-helmet-grill-downtown...

    Menu items include a pulled pork sandwich with house barbecue sauce. Homemade chili is loaded with beans, bacon and beef Chili was homemade, arriving in a crock for $6.

  5. Taco Cabana - Wikipedia

    en.wikipedia.org/wiki/Taco_Cabana

    Taco Cabana was founded by Felix Stehling in September 1978, with its first restaurant at the corner of San Pedro and Hildebrand Avenue in Midtown San Antonio. [2] Stehling purchased a vacant Dairy Queen because the family needed additional parking space for their bar across the street, the Crystal Pistol.

  6. Santa Maria–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Santa_Maria–style_barbecue

    Santa Maria–style barbecue [1] is a regional culinary tradition rooted in the Santa Maria Valley in Santa Barbara County on the Central Coast of California. This method of barbecuing dates back to the mid-19th century and is today regarded as a "mainstay of California's culinary heritage".

  7. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    President Obama visited Arthur Bryant's barbecue restaurant in 2014. Kansas City barbecue uses a wide variety of meats, such as pork, beef, chicken, turkey, lamb, sausage, and sometimes fish. [2] It is seasoned with a dry rub, slow-smoked over a variety of woods and served with a thick tomato-based barbecue sauce. [3] [4]

  8. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

    www.aol.com/news/guide-19-kansas-city-oldest...

    In 1951, founder Louis Stone was looking to lease the kitchen to a “responsible chef with barbecue experience.” The menu later included barbecue ribs, ham and beef, and Big Boy sandwiches ...

  9. Hearth, Patio & Barbecue Association - Wikipedia

    en.wikipedia.org/wiki/Hearth,_Patio_&_Barbecue...

    Hearth, Patio & Barbecue Association (HPBA) is a U.S. trade organization that represents hearth appliance manufacturers, designers and retailers. Headquartered in Arlington, Virginia , HPBA hosts industry conferences, [ 1 ] lobbies for legislation at federal and state levels, [ 2 ] and provides data on sales and manufacturing output for the ...