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  2. Sirtuin 4 - Wikipedia

    en.wikipedia.org/wiki/Sirtuin_4

    SIRT4 is a mitochondrial ADP-ribosyltransferase that inhibits mitochondrial glutamate dehydrogenase 1 activity, thereby downregulating insulin secretion in response to amino acids. [7] A deacetylation of malonyl-CoA decarboxylase enzyme by SIRT4 represses the enzyme activity, inhibiting fatty acid oxidation in muscle and liver cells.

  3. Honeydew (secretion) - Wikipedia

    en.wikipedia.org/wiki/Honeydew_(secretion)

    Honeydew is a sugar-rich sticky liquid, secreted by aphids, some scale insects, and many other true bugs and some other insects as they feed on plant sap. When their mouthpart penetrates the phloem , the sugary, high-pressure liquid is forced out of the anus of the insects, allowing them to rapidly process the large volume of sap required to ...

  4. Myrmecophyte - Wikipedia

    en.wikipedia.org/wiki/Myrmecophyte

    The ants are provided with an elaiosome, a detachable food body found on the surface of the seed. Elaiosomes have diverse compositions, usually high in lipids and fatty acids, but also containing amino acids, sugars, and protein. [7] The ants remove the elaiosome once the seed has been transported to the colony.

  5. Seminars in Cell & Developmental Biology

    images.huffingtonpost.com/2013-04-11-Molecular...

    crises have led to the development of low-calorie sugar substitutes. Various artificial sweeteners have been developed to date and are widely used in food industrial products, such as soft drinks and confectioneries. Typical examples of sweet substances include saccharides, such as sugar; amino acids, such as glycine and d-tryptophan ...

  6. Antinutrient - Wikipedia

    en.wikipedia.org/wiki/Antinutrient

    However, this effect is often not seen in practice and reduction of absorbed minerals can be attributed mainly to the phytic acids in fibrous food. [ 11 ] [ 12 ] Foods high in calcium eaten simultaneously with foods containing iron can decrease the absorption of iron via an unclear mechanism involving iron transport protein h DMT1 , which ...

  7. Decomposition - Wikipedia

    en.wikipedia.org/wiki/Decomposition

    The quality and quantity of the material available to decomposers is another major factor that influences the rate of decomposition. Substances like sugars and amino acids decompose readily and are considered labile. Cellulose and hemicellulose, which are broken down more slowly, are "moderately labile".

  8. 6 “Bad Foods” You Should Eat to Lose Visceral Fat, According ...

    www.aol.com/6-bad-foods-eat-lose-110000310.html

    Even those traditionally considered to be “bad”—like full-fat dairy, fruit and popcorn—can aid in fat loss. That said, the most important thing is having an eating pattern that is balanced ...

  9. Are Seed Oils Really Killing Us? We Asked the Experts - AOL

    www.aol.com/seed-oils-really-killing-us...

    “Those foods have a tremendous amount of sodium, added sugar, and refined grains in them. But people are saying, ‘Seed oil consumption has doubled in the last few years, and chronic diseases ...

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