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Apollonia Poilâne (born 1984 in New York City) is an American baker, CEO and gallerist based in Paris, France. She is the eldest daughter of Lionel Poilâne and Irena (IBU) Poilâne and sister of artist Athena Poilâne. Together with her sister she owns the Poilâne bakery that has been based at 8 rue du Cherche-Midi in Paris, France since ...
Marjorie Husted, an economist hired by the Washburn-Crosby company, was not only a key player in developing the persona of Betty Crocker but also recognized the subtle difference in how home cooks measured and approached recipes compared to how these recipes were made in the test kitchens. Based on her cooking instruction experience, Hustad ...
According to the letters of the Marquise de Sévigné, the cookie was maybe created for the first time in Sablé-sur-Sarthe in 1670. [1]The French word sablé means "sandy", [2] a rough equivalent of English "breadcrumbs".
Micka's pâtisserie "La Tarte Tropézienne" Tarte tropézienne, also known as "la tarte de Saint-Tropez", is a dessert pastry consisting of a halved brioche filled with a mix of two creams, thick pastry cream (crème pâtissière) and buttercream, [1] and topped with pearl sugar.
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Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...
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