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The range of seed beads in most modern seed bead work covers the sizes 6/0, 8/0, 11/0, 12/0, 13/0 and 15/0. Sizes 6/0, 8/0 and 11/0 are often used in beaded knitting, as well as bead knitting. The extremely small class of seed beads smaller than 15/0 have not been in production since the 1890s and any in existence are usually considered antiques.
This tree is useful for nitrogen fixation, and it is often cultivated for forage, as an ornamental garden plant or urban tree, and as a medicinal plant. For example, the young leaves can be cooked and eaten. The raw seeds are toxic, but may be eaten when cooked. [6] In Singapore, the species forms part of the diet of local Raffles' banded ...
Abrus precatorius is commonly known as jequirity, [3] Crab's eye, [3] or rosary pea, [3] paternoster pea, [4] love pea, [4] precatory pea or bean, [3] prayer bead, [4] John Crow Bead, [5] coral bead, [4] red-bead vine, [4] country licorice, [4] Indian licorice, [3] wild licorice, [4] Jamaica wild licorice, [4] olinda (In Sri Lanka/Sinhala), [6] kundumani (in Tamil), [7] coondrimany, [4] gidee ...
Melia azedarach, commonly known as the chinaberry tree, [3] pride of India, [4] bead-tree, Cape lilac, [3] syringa berrytree, [3] Persian lilac, [3] Indian lilac, or white cedar, [5] is a species of deciduous tree in the mahogany family, Meliaceae, that is native to Indomalaya and Australasia.
The seeds (jumbie beans) can be used as beads. Leucaena planted for firewood on an area of 120 km 2 (46 sq mi) will yield an energy equivalent of 1 million barrels of oil per year. Anthelmintic medicines are made from extracts of Leucaena seeds in Sumatra, Indonesia. [5] Some species (namely Leucaena leucocephala) have edible fruits (as unripe ...
Water beads are super-absorbent spheres that grow to several times their original size when exposed to water. They can be used to water plants, but they’re also marketed as toys and, in some ...
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [n 2] seeds are the dominant source of human calories and protein. [1] A wide variety of plant species provide edible seeds; most are angiosperms, while a few are gymnosperms.
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