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Nutrition (Per 1 slice): Calories: 90 Fat: 0 g ( 0 g saturated fat) Sodium: 170 mg Carbs: 14 g (2 g fiber, <1 g sugar) Protein: 7 g. With an impressive 90 calories, 2 grams of fiber, and 7 grams ...
This is a list of sourdough breads. Sourdough is prepared through the fermentation of dough using naturally occurring lactobacilli and yeast. The lactic acid produced by the lactobacilli imbues it a more sour taste, as well as extending its shelf life compared to other breads. [a] [2] [3] Sourdough baking has a
The Curve is a shopping mall in Mutiara Damansara, Petaling Jaya, Selangor, Malaysia.. Located in Mutiara Damansara, the Curve is accessible via five routes, namely the North Klang Valley Expressway (NKVE), Lebuhraya Damansara Puchong (LDP), Sprint Expressway (Penchala Link), Damansara Perdana and Persiaran Surian.
Petaling Jaya (Malaysian: [pətalɪŋ dʒaja]), colloquially referred to as "PJ", is a city in Petaling District, in the state of Selangor, Malaysia. Originally developed as a satellite township for Kuala Lumpur, the capital of Malaysia, it is part of the Greater Kuala Lumpur area. Petaling Jaya was granted city status on 20 June 2006.
This article contains a complete list of Michelin-starred restaurants in Malaysia. The Malaysia Michelin Guide was first launched in December 2022. The 2023 edition is the inaugural edition in Malaysia, covering Kuala Lumpur and Penang. [1] [2] As of the 2025 guide, there are seven restaurants with a Michelin-star rating. [3]
In the Encyclopedia of Food Microbiology, Michael Gaenzle writes: "One of the oldest sourdough breads dates from 3700 BCE and was excavated in Switzerland, but the origin of sourdough fermentation likely relates to the origin of agriculture in the Fertile Crescent and Egypt several thousand years earlier", [3] and "Bread production relied on the use of sourdough as a leavening agent for most ...
Fructilactobacillus sanfranciscensis is a heterofermentative species of lactic acid bacteria which, through the production mainly of lactic and acetic acids, helps give sourdough bread its characteristic taste. It is named after San Francisco, where sourdough was found to contain the variety, though it is dominant in Type I sourdoughs globally.
Gardenia Center in Biñan, Laguna. Gardenia's operations outside of Singapore is managed by separate subsidiary companies: Gardenia Bakeries (KL) Sdn Bhd (GBKL) in Malaysia, [6] which, from 2017, has stakes that are 50% owned by the Padiberas Nasional Berhad, [7] Gardenia Bakeries Philippines, Inc. in the Philippines, [8] and Gardenia Food Industries Sdn Bhd in Brunei.
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related to: top sourdough in pj kltemu.com has been visited by 1M+ users in the past month