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A fish hatchery is a place for artificial breeding, hatching, and rearing through the early life stages of animals—finfish and shellfish in particular. [1] Hatcheries produce larval and juvenile fish , shellfish , and crustaceans , primarily to support the aquaculture industry where they are transferred to on-growing systems, such as fish ...
Coral is also farmed by scientists for research, by businesses for the live and ornamental coral trade, and by private reef aquarium hobbyists. Coral reef farming involves extracting a part of a coral colony or free-floating larvae from a reef, and growing them in a nursery until outplanting [5] would be successful.
The farming of fish is the most common form of aquaculture. It involves raising fish commercially in tanks, fish ponds, or ocean enclosures, usually for food. A facility that releases juvenile fish into the wild for recreational fishing or to supplement a species' natural numbers is generally referred to as a fish hatchery.
Oyster hatcheries use a nursery tank system to keep oyster larvae alive. The nursery system was developed in Florida, and ensures the larvae have algae to eat.To ensure the hatchery water is clean, filters are used.
Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture , which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans , molluscs and so on, in natural or pseudo-natural environments.
Fish stocking is the practice of releasing fish that are artificially raised in a hatchery into a natural body of water (river, lake, or ocean), to supplement existing wild populations or to create a new population where previously none exists.
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