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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Serving sizes on nutrition labelling on food packages in Canada employ the metric cup of 250 mL, with nutrition labelling in the US using a cup of 240 mL, based on the US customary cup. [ 4 ] In the UK, teaspoons and tablespoons are formally 1 ⁄ 96 and 1 ⁄ 32 of an imperial pint (5.92 mL and 17.76 mL), respectively.

  3. Ipoh white coffee - Wikipedia

    en.wikipedia.org/wiki/Ipoh_white_coffee

    Ipoh white coffee (Chinese: 白咖啡, Tamil: ஒயிட் காபி) is a popular coffee drink which originated in Ipoh, Perak, Malaysia, resulting in Ipoh being named one of the top three coffee towns by Lonely Planet. The coffee beans are roasted with palm oil margarine, and the resulting coffee is served with condensed milk. [1]

  4. Margarine - Wikipedia

    en.wikipedia.org/wiki/Margarine

    Margarine made from them was found to be nutritious and of agreeable taste, and it was incorporated into diets contributing as much as 700 calories per day. [23] [24] The process required at least 60 kilograms of coal per kilogram of synthetic butter. [22] That industrial process was discontinued after WWII due to its inefficiency.

  5. Is butter or margarine healthier? There's 1 major nutritional ...

    www.aol.com/news/butter-margarine-healthier...

    Margarine is made from emulsified oils, but it still contains at least 80% fat, says registered dietitian Natalie Rizzo, nutrition editor for TODAY. Ingredients may include palm oil, soybean oil ...

  6. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    An ingredient's mass is obtained by multiplying the formula mass by that ingredient's true percentage; because an ingredient's true percentage is that ingredient's baker's percentage divided by the formula percentage expressed as parts per hundred, an ingredient's mass can also be obtained by multiplying the formula mass by the ingredient's ...

  7. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...

  8. Serving size - Wikipedia

    en.wikipedia.org/wiki/Serving_size

    The United States FDA recommends in their "2015-2020 Dietary Guidelines" that an American adult eating 2,000 calories a day should be consuming 2.5 cups of vegetables, 2 cups of fruit, 6 ounces of grain, 3 cups of dairy, 5.5 ounces of protein, and 27 grams of oils every day.

  9. When to Use Salted vs. Unsalted Butter, According to Our ...

    www.aol.com/salted-vs-unsalted-butter-according...

    As a highly opinionated group, our team doesn’t always agree on some key culinary questions. We’ve had many arguments about whether a hot dog is a sandwich, if ketchup belongs on a bacon, egg ...