enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Grupo Herdez - Wikipedia

   en.wikipedia.org/wiki/Grupo_Herdez

   Grupo Herdez is a family-owned Mexican food company founded in 1914. [1] After the 1985–1986 Hormel strike, Hormel collaborated with Grupo Herdez to sell Mexican food in the United States. [2] Grupo Herdez also sold Hormel products in Mexico. [3] Since 1991, Grupo Herdez has been listed on the Mexican Stock Exchange. [4]

3. Búfalo - Wikipedia

   en.wikipedia.org/wiki/Búfalo

   Búfalo (Spanish pronunciation:, 'buffalo') is a brand of hot sauce and other condiments produced by Herdez Group (Grupo Herdez) of Lomas de Chapultepec, Mexico. Búfalo sauce has been produced since 1933. The company produces Búfalo and Tampico sauces, salsas, and other condiments.

4. La Victoria (company) - Wikipedia

   en.wikipedia.org/wiki/La_Victoria_(company)

   La Victoria is an American brand of Mexican food products, in particular jar and bottled salsas.They were founded in Los Angeles in 1917, and introduced the first jar salsa product in the US, Salsa Brava, a true Mexican-style salsa, still sold today. [1]

5. Hormel Foods - Wikipedia

   en.wikipedia.org/wiki/Hormel_Foods

   In 2009, California-based MegaMex Foods was created as a joint venture by US-based Hormel and Mexico-based Herdez del Fuerte to manufacture, market and distribute Mexican-style sauces and related other foods in the United States. [72] Initial brands included Chi-Chi's, La Victoria, Búfalo, Doña María, and Herdez.

6. Sigma Alimentos - Wikipedia

   en.wikipedia.org/wiki/Sigma_Alimentos

   It produces and distributes refrigerated foods, mainly lunch meats, cheeses, and yogurts. It is one of the largest producers and distributors of refrigerated foods in Mexico, some of its well-known brands are Fud, Chen, San Rafael, Guten, and Yoplait. It is a subsidiary of the Mexican industrial conglomerate Alfa.

7. Salsa (food) - Wikipedia

   en.wikipedia.org/wiki/Salsa_(food)

   Salsa is a common ingredient in Mexican cuisine, served as a condiment with tacos, stirred into soups and stews, or incorporated into tamale fillings. Salsa fresca is fresh salsa made with tomatoes and hot peppers. Salsa verde is made with cooked tomatillos and is served as a dip or sauce for chilaquiles, enchiladas, and other dishes.