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2. Chagama - Wikipedia

   en.wikipedia.org/wiki/Chagama

   Chagama kettle with Japanese kerria design, Ashiya ware, Shinnari type, 1400s Muromachi period, iron (Registered Important Work of Art) Chagama (茶釜, "tea kettle") is a Japanese term referring to the metal pot or kettle used in the Japanese tea ceremony. Kama are made of cast iron, and are used to heat the water used to make tea.

3. Tetsubin - Wikipedia

   en.wikipedia.org/wiki/Tetsubin

   A tetsubin cast-iron kettle is suspended over an irori hearth in a traditional Japanese style farm house, at the Boso-no-Mura Museum A tetsubin on a brazier (). Tetsubin (鉄瓶) are Japanese cast-iron kettles with a pouring spout, a lid, and a handle crossing over the top, used for boiling and pouring hot water for drinking purposes, such as for making tea.

4. Japanese tea utensils - Wikipedia

   en.wikipedia.org/wiki/Japanese_tea_utensils

   In Japan, cherished items are customarily stored in purpose-made wooden boxes. Valuable items for tea ceremony are usually stored in such a box, and in some cases, if the item has a long and distinguished history, several layers of boxes: an inner storage box (uchibako), middle storage box (nakabako), and outer storage box (sotobako).

5. The 11 best electric and whistling tea kettles - AOL

   www.aol.com/news/11-best-electric-whistling-tea...

   Material: Tea kettles, both electric and stovetop, come in materials such as stainless steel, copper, glass and plastic. Both Geyman and Harney recommended looking for a tea kettle that is made of ...

6. The 11 Best Tea Kettles of 2022 - AOL

   www.aol.com/lifestyle/11-best-tea-kettles-2022...

   The OXO Brew Classic Tea Kettle is our top recommendation for its convenient, foldable handle, sizable capacity, and elegant design. Skip to main content. Lifestyle. 24/7 help. For premium support ...

7. 27 of the very best gifts for tea lovers and tea ... - AOL

   www.aol.com/lifestyle/best-gifts-for-tea-lovers...

   Orblue Stainless Steel Tea-long-handled-strainers 1-Pack ... Hojicha is a Japanese green tea that's made by roasting regular green tea leaves to create an amber-colored tea that's slightly sweet ...