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  2. List of culinary knife cuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_knife_cuts

    Rondelle; cylindrical vegetables cut to discs of desired thickness 1 ⁄ 8 – 1 ⁄ 2 inch (3–10 mm) Oblique; triangle-shaped cuts made by rolling cylindrical items 180° in between bias cuts; Tourné; 2 inches (50 mm) long with seven faces usually with a bulge in the center portion; Mirepoix; 3 ⁄ 16 – 1 ⁄ 4 inch (5–7 mm)

  3. How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

  4. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

    www.aol.com/26-side-dish-recipes-perfect...

    When you need an easy vegetable side, make these carrots. A brown butter and sage sauce takes these carrots to another level, perfect for a holiday meal. They only take 15 minutes to roast, so pop ...

  5. Sine bar - Wikipedia

    en.wikipedia.org/wiki/Sine_bar

    10-inch and 100-millimetre sine bars. In the U.S., 5-inch sine bars are the most common size. [1] Angles are measured using a sine bar with the help of gauge blocks and a dial gauge or a spirit level. The aim of a measurement is to measure the surface on which the dial gauge or spirit level is placed horizontally.

  6. Our Most Popular Holiday Recipe of All Time Is the Star of ...

    www.aol.com/most-popular-holiday-recipe-time...

    Multiply the exact weight of your prime rib by 5 ... That will give you your high-heat cooking time. In the recipe video, Chef John's example is 5.35 pounds x 5 minutes = 26.75 minutes (which he ...

  7. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Typified by pork ribs, slow cooked in a pit. "Dry" ribs are covered with a dry rub before cooking, and are normally eaten without sauce. "Wet" ribs are brushed with sauce before, during, and after cooking. [75] North Carolina-style Barbecue: South North Carolina: Pulled pork is very popular in North Carolina. In the eastern part of the state, a ...

  8. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Used for lifting or turning food during cooking Flour sifter: Blends flour with other ingredients and aerates it in the process. [4] Food mill: Used to mash or sieve soft foods. Typically consists of a bowl, a plate with holes like a colander, and a crank with a bent metal blade which crushes the food and forces it through the holes. Funnel

  9. Recipe: Tom Colicchio's Skirt Steak

    www.aol.com/news/recipe-tom-colicchios-skirt...

    Place the onions in the pan, season with salt, and cook until browned and soft, 6 to 7 minutes. Transfer the onions from the pan to a large bowl. To the same pan, add 1 tablespoon oil and the ...