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Mission: Make an easy recipe that feeds a crowd for the Fourth. How to accomplish this: Make this sheet-pan blueberry crisp, which features a nearly 50/50 ratio of filling to streusel topping ...
Baked Pineapple Salmon. Layering on pineapple circles under the salmon adds a sweet citrus flavor to the salmon that is just unbeatable. Giving the salmon a quick broil at the end of cooking gives ...
Working in batches, add steak; season with salt and pepper. Cook, turning occasionally, until browned on all sides, about 8 minutes total. Transfer steak to a plate.
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How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning
The Pioneer Woman's all-time favorite menu for the 4th of July includes family recipes like sides, BBQ, and a grand old American flag cake for dessert.
Take inspiration from our 70 dinner recipes, with everything from salmon to shrimp, scallops to lobster, and everything in between, and soon seafood will be a staple in your weeknight rotation.
Check out this recipe from LA chef Wes Avila, a master of Mexican seafood. Recipe: Wes Avila Related: 22 Traditional Hispanic Dishes Most Americans Don't Know About