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  2. Thermistor - Wikipedia

    en.wikipedia.org/wiki/Thermistor

    NTC thermistors are widely used as inrush-current limiters and temperature sensors, while PTC thermistors are used as self-resetting overcurrent protectors and self-regulating heating elements. An operational temperature range of a thermistor is dependent on the probe type and is typically between −100 and 300 °C (−148 and 572 °F).

  3. Thermal cooking - Wikipedia

    en.wikipedia.org/wiki/Thermal_cooking

    The inner pot is used to bring the food to the boil and the insulated outer pot is used as the container to retain heat and continue the cooking process. Some use insulation material between the outer pot walls, while others use a vacuum. A vacuum cooker (Chinese: 燜燒鍋) is a stainless steel vacuum flask. The flasks come in various sizes ...

  4. Self-regulating heater - Wikipedia

    en.wikipedia.org/wiki/Self-regulating_heater

    For example, space heaters use heating elements much hotter than the room being heated. In these applications, a thermostat may be better able to sense and control the temperature of the item being heated. Nevertheless, a self-regulating heating element may still be used to keep the heating element from damaging itself or other parts of the heater.

  5. Thermostat - Wikipedia

    en.wikipedia.org/wiki/Thermostat

    Electromechanical thermostats use resistance elements as anticipators. Most electronic thermostats use either thermistor devices or integrated logic elements for the anticipation function. In some electronic thermostats, the thermistor anticipator may be located outdoors, providing a variable anticipation depending on the outdoor temperature.

  6. Sous vide - Wikipedia

    en.wikipedia.org/wiki/Sous_vide

    Sous vide cooking using thermal immersion circulator machines. Sous vide (/ s uː ˈ v iː d /; French for 'under vacuum' [1]), also known as low-temperature, long-time (LTLT) cooking, [2] [3] [4] is a method of cooking invented by the French chef Georges Pralus in 1974, [5] [6] in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking ...

  7. Haybox - Wikipedia

    en.wikipedia.org/wiki/Haybox

    In these types, a non-flammable insulating material was used. A successful home-made strategy was to take a box so large that the cooking pot when placed in it could be surrounded by a thick layer of non-conducting material, such as hay, excelsior or crumpled paper. A cushion was placed over the pot and a tight-fitting lid was placed over all.

  8. Thermometer - Wikipedia

    en.wikipedia.org/wiki/Thermometer

    Thermostats have used bimetallic strips but digital thermistors have since become popular. Alcohol thermometers , infrared thermometers , mercury-in-glass thermometers, recording thermometers , thermistors , and Six's thermometers (maximum-minimum thermometer) are used in meteorology and climatology in various levels of the atmosphere and oceans.

  9. Vacuum flask - Wikipedia

    en.wikipedia.org/wiki/Vacuum_flask

    When used to hold cold liquids, this also virtually eliminates condensation on the outside of the flask. Vacuum flasks are used domestically to keep contents inside hot or cold for extended periods of time. They are also used for thermal cooking. Vacuum flasks are also used for many purposes in industry.

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