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  2. I Tried 7 Pickle Brands & The Best Was Crisp and Cold

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    PER SERVING (1 oz.): 0 cal, 0 g fat (0 g saturated fat), 380 mg sodium, <1 g carbs (0 g fiber, 1 g sugar), 0 g protein Claussen's kosher dill slices are designed for maximum coverage in a sandwich ...

  3. The 8 Best Dill Pickles You Can Buy at the Grocery Store - AOL

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    Best: Grillo's Pickles. $6.99 at Target. Shop Now. I grew up eating in Jewish delis. Of all the brands I tried, Grillo’s tastes the most like the type of pickles you’d get in a deli, and for ...

  4. The 14 Best & Worst Menu Items at Firehouse Subs ... - AOL

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    The Hook and Ladder Sub is a decent option for a hot sub as it contains lean(er) meats such as smoked turkey breast and honey ham with veggies such as lettuce, tomato, onion, and a crunchy pickle ...

  5. Humpty Dumpty Snack Foods - Wikipedia

    en.wikipedia.org/wiki/Humpty_Dumpty_Snack_Foods

    Humpty Dumpty Potato Chip Company, Inc., was founded in 1947 [1] in Scarborough, Maine, United States, by George Robinson and Norman Cole, [2] producing ketchup-flavoured and sour-cream-and-clam-flavoured chips, among others. The company was acquired by Borden, Inc., in February 1989. [3]

  6. I Brined My Turkey in This Surprising Ingredient and Never ...

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    6 cups pickle brine (such as brine from approximately 3 jars of Bubbies pickles—use either kosher dill or bread and butter chips) 6 cups water (or more to cover turkey) 1 cup salt. ½ cup brown ...

  7. Potato chip - Wikipedia

    en.wikipedia.org/wiki/Potato_chip

    Chips sold in markets were usually sold in tins or scooped out of storefront glass bins and delivered by horse and wagon. Early potato chip bags were wax paper with the ends ironed or stapled together. At first, potato chips were packaged in barrels or tins, which left chips at the bottom stale and crumbled.

  8. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  9. Can Someone Please Tell Me What Is Going on With Glitter Pickles?

    www.aol.com/someone-please-tell-going-glitter...

    The pickles can be sliced crosswise, lengthwise, or not at all. They could be dill or bread-and-butter flavors, extra large pickles, or even tiny cornichons. Pick whichever pickles your heart desires.

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