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A fish hook or fishhook, formerly also called an angle (from Old English angol and Proto-Germanic *angulaz), is a hook used to catch fish either by piercing and embedding onto the inside of the fish mouth or, more rarely, by impaling and snagging the external fish body.
Difference between a traditional J-hook (left) and a circle hook (right) Traditional Māori bone matau, or fishhook. The shape avoids stress concentrations which could break the bone. [1] The hole on the underside is for attaching bait. [2] A circle hook is a type of fish hook which is sharply curved back in
Snagging chinook salmon. Snagging, also known as snag fishing, snatching, snatch fishing, jagging (Australia), or foul hooking, is a fishing technique for catching fish that uses sharp grappling hooks tethered to a fishing line to externally pierce (i.e. "snag") into the flesh of nearby fish, without needing the fish to swallow any hook with its mouth like in angling.
Fishing with a hook and line is called angling. In addition to the use of the hook and line used to catch a fish, a heavy fish may be landed by using a landing net or a hooked pole called a gaff. Trolling is a technique in which a fishing lure on a line is drawn through the water. Snagging is a technique where the object is to hook the fish in ...
As a result, the wooden halibut hook will embed itself securely in the halibut's mouth, and the sinker will start splashing around. [2] Wooden hooks of traditional size were optimized to catch medium-sized halibut ranging from nine to 45 kilograms. The younger fish and the much larger breeding fish were spared, with benefits to the fishery.
If a hook has been swallowed deeply by a fish, it should not be attempted to remove the hook. The line should be cut as close to the hook as possible, or if possible the hook itself cut close to the barb, and the fish released. The metal hook is thought to gradually corrode away in the water. Fishing with a hook, line and rod is called angling.
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