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International markets outside of the EU and UK accounted for 34% Of Ireland's exports, €5 billion of which were from the dairy industry, with €3.5 billion from meat and livestock; of those beef exports constituted €2.1 billion, pig-meat €542 million, sheep-meat €420 million and primary poultry at €128 million . [19] [20]
The Landrace and the Large White are, today, the dominant breed of pig in commercial production in Ireland. In the decades 1960 to 1990, a government breeding programme brought about rapid improvements in carcass leanness in both, a process further supported by importation of high-quality breeding stock. [30]
They were probably also the first cattle bred mainly for milk production, with other breeds being developed mainly for draught and meat. The climate of southwestern Ireland was suitable for milk production year-round, and the Celts also stored milk in the form of cheese and butter.
The Borzoi [a] or Russian Hunting Sighthound [b] is a Russian breed of hunting dog of sighthound type. It was formerly used for wolf hunting , [ 1 ] : 125 and until 1936 was known as the Russian Wolfhound.
Livestock production requires large areas of land. Animal husbandry has a significant impact on the world environment. Both production and consumption of animal products have increased rapidly. Since 1950, meat production has tripled, whereas the production of dairy products doubled and that of eggs almost increased fourfold. [78]
It is responsible for somewhere between 20 and 33% of the fresh water usage in the world, [57] and livestock, and the production of feed for them, occupy about a third of Earth's ice-free land. [58] Livestock production is a contributing factor in species extinction, desertification, [59] and habitat destruction. [60]
A prize-winning Irish Moiled. The Irish Moiled is a rare cattle breed from Ireland. [1] [2] It is a dual-purpose breed, reared for both beef and milk.It originated in County Leitrim, County Sligo, County Down, and County Donegal, but the breed is now found throughout Ireland.
North American Piedmontese cattle are a breed of domestic beef cattle [3]: 128 originating from an imported herd of select Italian purebred Piedmontese cattle (Piemontese or razza bovina Piemontese). The foundation line of breeding stock was first imported from Italy into Canada in 1979, and into the United States in the early 1980s.