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2. Our French Onion Pot Roast Is A Combination That Just ... - AOL

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   Arrange a rack in center of oven; preheat to 325°. Pat beef dry with paper towels. Using a spice grinder, mortar and pestle, or zip-top bag and a rolling pin, pulse or crush onion soup mix ...

3. 70 New Year's Eve Appetizers To Keep The Party Going Even ...

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   Round out your spread with plenty of favorite classic New Year's party recipes, ... French Onion Soup Bites. ... While “traditional” cheesesteaks contain just 3 ingredients (steak, onions, ...

4. I Tried 5 Store-Bought French Onion Soups & the Best Is Rich ...

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   The look: To make the soup, mix the powder with 4 cups of water and cook it for 10 minutes. After cooking it for the total amount of time, the soup was thin, and the sparse onions floating around ...

5. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   A soup thickened with Egusi, the culinary name for various types of seeds from gourd plants, like melon and squash. Ezogelin soup: Turkey: Chunky Savory soup made by red lentil, bulgur, onion, garlic, salt, olive oil, black pepper, hot pepper and peppermint Escudella: Spain Stew A traditional Catalan meat and vegetable stew and soup. Typically ...

6. 20 Easy Winter Dinners in 20 Minutes - AOL

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   The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

7. French onion soup - Wikipedia

   en.wikipedia.org/wiki/French_onion_soup

   Home-made French onion soup. Recipes for onion soup vary greatly. Gently cooking sliced onions in butter or oil until softened and golden is the norm, but cooks differ about the cooking liquid. Beef stock is the most popular, [n 3] but some cooks specify chicken or veal stock or plain water.

8. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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   Simply rub onion soup mix all over the turkey, over and under the skin, and cook on high for an hour before turning the heat to low for seven hours. The recipe serves 12, and leftover turkey ...

9. Onion soup - Wikipedia

   en.wikipedia.org/wiki/Onion_soup

   Common for all variations of onion soup is the use of thinly sliced or chopped onions soaked in fat, and a liquid base such as water or broth, possibly including white wine, after which the soup is cooked for a while so that the onions lose their strong flavour and the soup gains a sweet, spicy flavour. In many recipes the soup is thickened ...