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A glass of glögg Glögg made with orange peel and spices. Glögg, gløgg or glögi [a] is a spiced, sometimes alcoholic, mulled wine, or spirit.Associated especially with Sweden (but also with Denmark, Estonia, Finland and Norway), it is a traditional Nordic drink during winter, especially around Christmas.
Mulled wine, also known as spiced wine, is an alcoholic drink usually made with red wine, along with various mulling spices and sometimes raisins, served hot or warm. [1] It is a traditional drink during winter, especially around Christmas. [2]
A pot of simmering wassail, infused with citrus fruit slices and cinnamon sticks Wassailers in Shirehampton, Bristol. Wassail (/ ˈ w ɒ s əl /, /-eɪ l / WOSS-əl, -ayl) is a beverage made from hot mulled cider, ale, or wine and spices, drunk traditionally as an integral part of wassailing, an ancient English Christmastide and Yuletide drinking ritual and salutation either involved in ...
The Shirley Temple mocktail was first created about a century ago, but its history, ingredients and recipe are up for debate, a cocktail professional told Fox News Digital.
Be sure to pack warm clothes like sweaters, as well as a woolly hat, scarf, and gloves. ... For the best food in Amsterdam in winter, savor the taste of poffertjes (pancakes) and gluhwein (mulled ...
Like the Christmas song goes, "It's the most wonderful time of the year." Whether you agree or feel a bit "bah humbug" about it all, one thing is for sure: A solid sense of humor is necessary to ...
Feuerzangenbowle is prepared in a bowl, similar to a fondue set, which usually is suspended over a small burner (Rechaud).The bowl is filled with heated dry red wine spiced with cinnamon sticks, cloves, star anise and orange peel, similar to mulled wine.
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