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The theft a global strategic maple syrup preserve about two hours north of Montreal involved stealing about $18 million worth of maple syrup over several months in 2011 and 2012, making it one of ...
Quebec Maple Syrup Producers (QMSP; French: Producteurs et productrices acéricoles du Québec, PPAQ) is a federated organization that regulates the production and marketing of maple syrup from Quebec. It was known as the Federation of Quebec Maple Syrup Producers (French: Fédération des producteurs acéricoles du Québec, FPAQ) until 2018. [4]
According to CBC Canada, nearly 3,000 tons of the syrup, valued at $18.7 million, were stolen from a warehouse operated by the Quebec Maple Syrup Producers in 2011 and 2012.
A jug of maple syrup from Quebec, Canada. Quebec has approximately 7000 maple syrup producers, and the provincial industry supplies at least 70% of the world's maple syrup, [1] [2] worth over CA$600 million. [2] The Federation of Quebec Maple Syrup Producers (FPAQ) exerts control over virtually all aspects of the maple syrup industry in Quebec ...
In late 2011 and early 2012, nearly 3,000 tons of maple syrup worth $18.7 million went missing from a warehouse operated by the Quebec Maple Syrup Producers, a supply management organization that ...
The Great Canadian Maple Syrup Heist (French: vol de sirop d'érable du siècle, lit. 'maple syrup heist of the century') was the theft over several months in 2011 and 2012 of nearly 3,000 tonnes (3,000 long tons; 3,300 short tons) of maple syrup, valued at C$18.7 million (equivalent to C$24.1 million in 2023) from a storage facility in Quebec.
Under Canadian maple product regulations, containers of maple syrup must include the words "maple syrup", its grade name and net quantity in litres or millilitres, on the main display panel with a minimum font size of 1.6 mm. [77] [78] If the maple syrup is of Canada Grade A level, the name of the colour class must appear on the label in both ...
Discover how scientists and sugar makers employ innovative techniques to revolutionize maple syrup production and fortify the crop against climate change.