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  2. Nutella-Swirl Pound Cake Recipe - AOL

    homepage.aol.com/.../nutella-swirl-pound-cake

    Lightly swirl the Nutella into the batter with a butter knife. Do not overmix. 4. Bake the cake for about 1 hour and 15 minutes, until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 15 minutes. Invert the cake onto a wire rack, turn it right side up and let cool completely, about 2 hours.

  3. This Is Prue Leith’s Favorite Dessert — and You Can Make It ...

    www.aol.com/prue-leith-favorite-dessert-last...

    Leith likes to add an optional step of spreading the cake layer with something sweet like orange marmalade, strawberry jam, or even Nutella. Soak the cake layer if you want.

  4. Bookmark This List Of Dessert Bars For The Holidays, Because ...

    www.aol.com/bookmark-list-dessert-bars-holidays...

    They've got the perfect blend of rich, buttery crust and creamy, spiced filling you love, while being extra easy to make and to share. Get the Sweet Potato Pie Bars recipe . PHOTO: JULIA GARTLAND ...

  5. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  6. Amandine (dessert) - Wikipedia

    en.wikipedia.org/wiki/Amandine_(dessert)

    The original recipe has layers of chocolate sponge cake soaked in rum flavored caramel syrup. The cream filling is a combination of chocolate buttercream mixed with fondant. The assembled layers are glazed with a combination of fondant with chocolate and rum or rum essence, poured over the cake while still slightly liquid. [citation needed]

  7. Nutella-Swirl Pound Cake Recipe - AOL

    www.aol.com/food/recipes/nutella-swirl-pound-cake

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  8. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A dessert made of two round pieces of chocolate cake with a sweet, creamy frosting serving as the filling. Wine cake: Colombia: A cake made with wine. Wingko: Indonesia: A traditional pancake made mainly of coconut. Yema cake: Philippines: A chiffon cake with a custard filling known as yema. Zuger Kirschtorte: Switzerland

  9. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Cake filled with custard and covered with pine nuts and confectioner's sugar Torta delle rose: Mantuan cake made with leavened dough rich in butter and sugar, which is rolled up and placed in the baking tin, taking the characteristic shape of a basket of rosebuds Torta di fioretto Lombard sweet flatbread topped with wild fennel

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