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  2. Michigan truffle company delivers world’s most expensive ...

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    Old World Truffles delivers European truffles to Detroit restaurants and home chefs alike.

  3. 35 of the very best gifts for seniors that they'll actually ...

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    This 24-pack of truffles arrives delightfully wrapped in stylish Harry and David packaging, and has a mix of flavors: dark chocolate cherry, white chocolate coffee, milk chocolate almond, dark ...

  4. Truffle - Wikipedia

    en.wikipedia.org/wiki/Truffle

    Black truffle (Tuber melanosporum) White truffles from San Miniato Black truffles from San Miniato. A truffle is the fruiting body of a subterranean ascomycete fungus, one of the species of the genus Tuber. More than one hundred other genera of fungi are classified as truffles including Geopora, Peziza, Choiromyces, and Leucangium. [1]

  5. Ruby Tuesday (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Ruby_Tuesday_(restaurant)

    In 2016, Ruby Tuesday sold the Lime Fresh Mexican Grill rights to an undisclosed buyer to refocus on the main Ruby Tuesday brand. The company has closed all locations of Wok Hay and Marlin, and Ray's. Additionally, it holds development rights to Truffles Grill. On June 6, 2012, founder and CEO Sandy Beall announced he would leave the company.

  6. What Exactly Is a Truffle and Why Does It Cost So Much? - AOL

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    Truffles are a type of edible fungi that grow underground near the roots of certain oak trees. They have a unique flavor that's savory and earthy. What Exactly Is a Truffle and Why Does It Cost So ...

  7. Tuber melanosporum - Wikipedia

    en.wikipedia.org/wiki/Tuber_melanosporum

    Tuber melanosporum, called the black truffle, Périgord truffle or French black truffle, [1] is a species of truffle native to Southern Europe. It is one of the most expensive edible fungi in the world. In 2013, the truffle cost between 1,000 and 2,000 euros per kilogram.

  8. Chocolate truffle - Wikipedia

    en.wikipedia.org/wiki/Chocolate_truffle

    A chocolate truffle is a French chocolate confectionery [1] traditionally made with a chocolate ganache centre and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. [2] The name derives from the chocolate truffle's similarity in appearance to truffles, a tuber fungus. [2]

  9. Tuber magnatum - Wikipedia

    en.wikipedia.org/wiki/Tuber_magnatum

    The white truffle market in Alba is busiest in the months of October and November when the Fiera del Tartufo (truffle fair) takes place. [16] In 2001, Tuber magnatum truffles sold for between $2,200–$4,800 per kilogram ($1,000–$2,200 per pound); [17] as of December 2009, they were being sold at $14,203.50/kg. [citation needed]