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2. 13 Restaurant Chains That Serve the Best Clams - AOL

   www.aol.com/13-restaurant-chains-serve-best...

   Nutrition: Linguine&Clams w/White Garlic Sauce (Per Order) Calories: 1,590 Fat: 88 g (Saturated Fat: 21 g, Trans Fat: 2 g) Sodium: 1,890 mg Carbs: 131 g (Fiber: 5 g, Sugar: 6 g) Protein: 70 g ...

3. Fried clams - Wikipedia

   en.wikipedia.org/wiki/Fried_clams

   How exactly they were prepared is unclear; the 1865 menu offers both "oysters—fried" and "oysters—fried in batter", but only "fried clams". [9] Nineteenth-century American cookbooks describe several different dishes of fried clams: Seasoned clams sautéed in butter. (1850) [10] Clams breaded (with egg binding) and sautéed in butter or fat.

4. Lobster, pizza, drinks and more on the menu at these Jersey ...

   www.aol.com/lobster-pizza-drinks-more-menu...

   This casual seasonal restaurant on the Navesink River is known for two-for-one lobster nights, plus lobster rolls, tuna ceviche, fried whole belly clams, shrimp cocktail, and fish and chips.

5. Fried clams: Where to get your clam plate on the SouthCoast.

   www.aol.com/fried-clams-where-clam-plate...

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6. Goldbelly - Wikipedia

   en.wikipedia.org/wiki/Goldbelly

   Goldbelly is an online marketplace for food products. Customers can order products from restaurants, bakeries, delis, etc. and have them shipped across the United States. [1] [2] The ordered food sometimes requires preparation and cooking. [3]

7. Clam - Wikipedia

   en.wikipedia.org/wiki/Clam

   Nut clams or pointed nut clams, family Nuculidae; Duck clams or trough shells, family Mactridae; Marsh clams, family Corbiculidae; File clams, family Limidae; Giant clam: Tridacna gigas This clam is native to East Asia and is edible, but should be avoided because of slow reproduction. Asian or Asiatic clam: genus Corbicula