Search results
Results from the WOW.Com Content Network
Statoliths, a specialized starch-accumulating amyloplast, are denser than cytoplasm, and are able to settle to the bottom of the gravity-sensing cell, called a statocyte. [5] This settling is a vital mechanism in plant's perception of gravity, triggering the asymmetrical distribution of auxin that causes the curvature and growth of stems ...
Extensive networks of stromules interconnecting leucoplasts have been observed in epidermal cells of roots, hypocotyls, and petals, and in callus and suspension culture cells of tobacco. In some cell types at certain stages of development, leucoplasts are clustered around the nucleus with stromules extending to the cell periphery, as observed ...
Microscopic view: potato starch (amyloplasts) in plant cell. Many types of potatoes are grown for the production of potato starch, potato varieties with high starch content and high starch yields are selected. Recently, a new type of potato plant was developed that only contains one type of starch molecule: amylopectin, the waxy potato starch.
Other subtypes of Leucoplasts include amyloplast, and elaioplasts. Amyloplasts help to store and synthesize starch molecules found in plants, while elaioplasts synthesize and store lipids in plant cells.
Amylopectin is a key component in the crystallization of starch’s final configuration, [4] [5] [6] accounting for 70-80% of the final mass. [7] Composed of α-glucose, it is formed in plants as a primary measure of energy storage in tandem with this structural metric.
Waxy potato starch is a variety of commercially available starch composed almost entirely of amylopectin molecules, [1] extracted from new potato varieties. Standard starch extracted from traditional potato varieties contains both amylose and amylopectin.
ABA also inhibits the division of cells in the vascular cambium, adjusting to cold conditions in the winter by suspending primary and secondary growth. Abscisic acid is also produced in the roots in response to decreased soil water potential (which is associated with dry soil) and other situations in which the plant may be under stress.
Comparatively, in the laboratory, most cultured cells—which are large compared to normal plant cells—produce very long and abundant stromules that extend to the cell periphery. In 2014, evidence was found of the possible loss of plastid genome in Rafflesia lagascae , a non-photosynthetic parasitic flowering plant, and in Polytomella , a ...