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The restaurant's interior. Taste of Texas is a family-owned and operated steakhouse in Houston, in the U.S. state of Texas.Founded in 1977, [1] the restaurant is among the top independent steakhouses in the United States and the nation's largest user of Certified Angus Beef brand ® , as of 2018. [2]
Texas’ wine region happens to be the second-largest American Viticultural Area, and you can explore dozens of vineyards and tasting rooms along Wine Road 290 (U.S. 290), which leads in and out ...
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Vic & Anthony's is an American steakhouse restaurant chain with locations in Downtown Houston, and inside the Golden Nugget Casinos in Las Vegas, Atlantic City and Lake Charles. [1] [2] Vic & Anthony's is owned and operated by Landry's, Inc. [3]
Texadelphia has had locations in and around Austin, San Antonio, Dallas, Houston, the Rio Grande Valley, and Oklahoma City. [ 1 ] [ 2 ] The name is a portmanteau of "Texas" and "Philadelphia.” Texadelphia's food is a combination of East Coast -style cheesesteak sandwiches, Tex-Mex , and vegetarian , [ 3 ] with its signature style of replacing ...
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The original location was founded in 1947 in San Antonio, Texas, by Robert Luby (1910–1998). Luby's Culinary Services provides contract food-service management to 18 healthcare, higher education, and corporate dining locations, such as Texas Children's Hospital , Lone Star College , and formerly, Baylor College of Medicine , which ended its ...
Mexican Restaurants, Inc. is a Houston, Texas [2]-based restaurant company. As of 2015, they have 46 company operated locations, 10 franchised and one licensed.. The company operates five different concepts: Casa Ole, Überrito Fresh Mex (formerly Mission Burrito), [3] Monterey's Little Mexico, Tortuga Mexican Kitchen and Crazy Jose's.