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Intensive selective breeding has been ongoing in California since the 1950s for seedlessness in raisin and table. [75]: 303 Much of the world's seedless varieties originate in this state's breeding efforts. [75]: 303 Aradhya et al., 2003 finds that California's accessions of germplasm originates from a single original gene pool. [76]
Thomcord is suitable for hot, dry growing conditions, more so than Concord and other Concord seedless types. Its adaptability to hot dry climates was derived from Thompson Seedless. It grows well in California's vineyards, particularly the San Joaquin Valley, [2] just like Thompson Seedless. [3]
Autumn Royal is a seedless table grape variety first produced in California, and released in 1996. Its parentage includes many types of grapes, including Black rose, Calmeria, Flame Seedless and Ribier.
These elongated seedless grapes, also called Sweet Sapphires, were bred by International Fruit Genetics, a California-based fruit breeding and patenting company, and launched in 2004.
In North America, the most common grape juice is purple and made from Concord grapes, while white grape juice is commonly made from Niagara grapes, both of which are varieties of native American grapes, a different species from European wine grapes. In California, Sultana (known there as Thompson Seedless) grapes are sometimes diverted from the ...
Its triple use has made the Thompson Seedless the most planted grape in California. [10] Sultana grape juice was fraudulently sold as being of Chardonnay grapes in Australia for winemaking, as Sultana grapes cost less. The fraud was discovered in 2003 by the Australian Wine and Brandy Corporation. It was considered the largest case of wine ...
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