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The USDA completed an environmental impact study of Roundup Ready sugar beets in 2012 and concluded that they are safe, at which time they were deregulated. [11] In 2016, Monsanto introduced Roundup Ready Xtend soybeans, modified to tolerate both dicamba and glyphosate. Xtend soybeans were planted on 1 million acres in 2016, and by 2020 were ...
A genetically modified soybean is a soybean (Glycine max) that has had DNA introduced into it using genetic engineering techniques. [1]: 5 In 1996, the first genetically modified soybean was introduced to the U.S. by Monsanto. In 2014, 90.7 million hectares of GM soybeans were planted worldwide, making up 82% of the total soybeans cultivation area.
Since, as the AP reports, "[m]ore than 90 percent of American soybean farms use Monsanto's seeds," it was highly likely that what Bowman bought would be glyphosate-resistant stock. That turned out ...
Monsanto developed a Roundup Ready genetically modified wheat but ended development in 2004 due to concerns from wheat exporters about the rejection of genetically modified (GM) wheat by foreign markets. [117] Two patents were critical to Monsanto's GM soybean business; one expired in 2011 and the other in 2014. [118]
By May 2022, Monsanto settled over 100,000 Roundup lawsuits, paying out $11 billion in damages. There are still over 50,000 lawsuits pending. On Jan. 26, a jury handed down a verdict awarding $2. ...
Yet the Supreme Court just said that when it comes to Monsanto's genetically modified seeds, farmers can't "blame the bean," in Justice Elena Kagan's words, and reuse its Roundup Ready soybean seeds.
In the United States, use of Roundup experienced rapid growth following the commercial introduction of a glyphosate-resistant soybean in 1996. [75] "Roundup Ready" became Monsanto's trademark for its patented line of crop seeds that are resistant to Roundup. Between 1990 and 1996 sales of Roundup increased around 20% per year. [76]
Acquired by Monsanto in 1996, the research and development facility is located 8 miles (13 km) west of Madison in the city of Middleton, Wisconsin, on 4.5 acres (18,000 m 2). The site has 100,000 square feet (9,300 m 2 ) of research space, 35,000 square feet (3,300 m 2 ) of greenhouse space, about 75 employees, and ten laboratories.
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