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  2. 10 Restaurant Chains That Serve the Best Egg Rolls

    www.aol.com/10-restaurant-chains-serve-best...

    Per serving: 970 calories, 54 g fat (12 g saturated fat, 0 g trans fat), 2,540 mg sodium, 100 g carbs (6 g fiber, 33 g sugar), 18 g protein. Place an order for crispy egg rolls at HuHot Mongolian ...

  3. Egg roll - Wikipedia

    en.wikipedia.org/wiki/Egg_roll

    Restaurants that serve egg rolls occasionally also offer spring rolls as a separate menu option, and these spring rolls may be served with a cold filling wrapped in Banh trang rice paper wrappers (particularly at Vietnamese restaurants that serve both egg rolls and spring rolls as appetizers), or fried, as seen in some Thai and Chinese eateries ...

  4. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    Open daily Wednesday through Monday at 11 a.m., the homey Lyndon Buffet greets locals and visitors with classic Chinese dishes like broccoli beef, Gen. Tso's chicken, egg rolls, crab rangoon, and ...

  5. Chả giò - Wikipedia

    en.wikipedia.org/wiki/Chả_giò

    Chả giò (Vietnamese: [ca᷉ː jɔ̂]), or nem rán, also known as fried egg roll, is a popular dish in Vietnamese cuisine and usually served as an appetizer in Europe, North America and Australia, where there are large communities of the Vietnamese diaspora. It is ground meat, usually pork, wrapped in rice paper and deep-fried.

  6. Henry Low (chef) - Wikipedia

    en.wikipedia.org/wiki/Henry_Low_(chef)

    The restaurant primarily catered to white American patrons. [1] He is thought to have been Cantonese because of the pronunciations used in his restaurant menus. [ 2 ] In 1938, he published the cookbook Cook at Home in Chinese through Macmillan Publishers , [ 1 ] which includes a recipe for egg rolls which he called "Tchun Guen".

  7. Fast-Growing Breakfast Chain Plans to Open 13 New Locations - AOL

    www.aol.com/fast-growing-breakfast-chain-plans...

    The menu includes fun dishes such as the ... as it quickly approaches its milestone 100th restaurant. Last year, Another Broken Egg opened 16 new cafes and signed leases for 20 more to open in ...

  8. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    Egg roll — while spring rolls have a thin, light beige crispy skin that flakes apart, and is filled with mushrooms, bamboo, and other vegetables inside, the American-style egg roll has a thicker, chewier, dark brown bubbly skin stuffed with cabbage and usually bits of meat or seafood (such as pork or shrimp), but no egg. In some regions, a ...

  9. Best Bites: Egg roll in a bowl

    www.aol.com/article/lifestyle/2018/02/15/best...

    Celebrate the Chinese New Year with this delicious twist on the classic egg roll! Made with delicious veggies, aromatic ginger and protein-packed chicken, this recipe is perfect for a quick and ...