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Swap it out for mild Italian sausage, or breakfast sausage. Or eliminate the meat completely by replacing it with plant-based sausage, or sauteed sliced mushrooms, onions, and bell peppers. Cheese ...
1 loaf Italian bread (use plain white if Italian is unavailable) 1 cup shredded mozzarella cheese. 1 cup shredded cheddar cheese. 8 eggs. 1 cup milk. 1 red pepper, cut. Instructions: Brown sausage ...
We hope you'll enjoy this carefully curated list of the best casserole recipes on Parade. Related: 24 Crazy-Good Ground Beef Casserole Recipes Best Casseroles: Main Dishes, Side Dishes and Make ...
Strata is a family of layered casserole dishes in American cuisine. The most common modern variant is a brunch dish, made from a mixture which mainly consists of bread, eggs and cheese. It may also include meat or vegetables. The usual preparation requires the bread to be layered with the filling in order to produce layers .
Janssons frestelse is a traditional Swedish casserole.. This is a list of notable casserole dishes.A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel.
Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 degrees F. Bake the covered casserole until set and slightly golden, about 50 ...
Cassoeula or cazzoeula (Western Lombard: [kaˈ(t)søːla, kaˈtsøːra]), sometimes Italianized as cassola, [1] cazzuola or cazzola (the word for 'trowel', etymologically unrelated), or bottaggio (probably derived from the French word potage), is a typical winter dish popular in western Lombardy, Italy, chiefly made from pork and Savoy cabbage.
Start scrolling to check out these 53 best breakfast casserole recipes! Breakfast Casserole Recipes ... casserole recipe features sausage, bread and tasty veggies. ... frozen hashbrown patties or ...