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  2. You can indulge in these no-bake oatmeal cookies without fear ...

    www.aol.com/indulge-no-bake-oatmeal-cookies...

    Makes: 24 / Prep time: 15 minutes / Total time: 45 minutes 1 cup old-fashioned rolled oats. ½ cup flaked almonds. ¼ cup dried, sweetened cranberries. 3 tablespoons ground flaxseeds. 1 tablespoon ...

  3. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.

  4. Oatmeal raisin cookie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_raisin_cookie

    When the cookies were becoming prominent in the United States in the early 1900s, they came to be known as a health food [2] because of the fiber and vitamins from the oatmeal and raisins. Nonetheless, the nutritional value of an oatmeal raisin cookie is essentially the same as a chocolate chip cookie in sugar and calorie content.

  5. The 140-Year-Old Oatmeal Cookie Recipe That Stands the Test ...

    www.aol.com/lifestyle/140-old-oatmeal-cookie...

    Bake at 350°F until they just start to brown, about 10-15 minutes depending on the size of your cookie. ... Tips for Making 140-Year-Old Date-Filled Oatmeal Cookies. 1. No buttermilk? No problem ...

  6. How to Make Oatmeal Cookies from Scratch - AOL

    www.aol.com/oatmeal-cookies-scratch-135648135.html

    Use a cookie scoop to portion out cookies onto a parchment-lined baking sheet. Be sure to leave about two inches between each cookie since they do spread a good bit in the oven.

  7. Oatmeal - Wikipedia

    en.wikipedia.org/wiki/Oatmeal

    Unenriched oatmeal, cooked with water; Nutritional value per 100 g (3.5 oz) ... as an ingredient in oatmeal cookies, ... cooked oatmeal provides 71 Calories and ...

  8. Flourless Oatmeal Chocolate-Chunk Cookies Recipe - AOL

    www.aol.com/food/recipes/flourless-oatmeal...

    In a food processor or blender, pulse 1 1/4 cups oats until very finely ground. Add cornstarch and baking powder; pulse briefly. In a large bowl, use an electric mixer to cream butter and sugars ...

  9. Oat - Wikipedia

    en.wikipedia.org/wiki/Oat

    Oatmeal is chiefly eaten as porridge, but may also be used in a variety of baked goods, such as oatcakes (which may be made with coarse steel-cut oats for a rougher texture), oatmeal cookies and oat bread. Oats are an ingredient in many cold cereals, in particular muesli and granola; the Quaker Oats Company introduced instant oatmeal in 1966. [43]

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